Whyte Cheesecake is an Albaland dessert consisting of a biscuit base with a filling of lime juice, jelly crystals and cream cheese. It may be served with no topping, or topped with strawberries and cream. The dish is named after the inventor of the cheesecake, Fletcher Whyte. Etymology References to “Whyte’s Cheesecake” existed until 1878… Read More Whyte Cheesecake